On Thursday, August 18, one of Birmingham’s most notable vacant landmarks will be open for the public to see. As part of the 2nd Annual … Read more »
Created, lived, and retold, right here in Jones Valley, Birmingham.
Tag Archives: cuisine
happenings in woodlawn
I (heart) Woodlawn. You should know this by now… I (heart) opportunities to promote things happening in Woodlawn. You should be prepared for this now… … Read more »
a few other voices, a few more reasons to love the community
Even after a year of searching out common voices and fellow bloggers, I’m still constantly running in to new discoveries. Here are few new finds, … Read more »
a year in birmingham – part two
(Summing up a year in Birmingham…Part Two) I can’t get enough of… …Rojo’s Chipotle Pork & Mushroom Burrito. I have my friend Harold to thank. It … Read more »
local tastes better
As if we haven’t had enough, the rain gauge just off he back porch tells us we’ve had over three inches since last night! Either … Read more »
back in the holy city
This week you won’t get much from me. Sorry. It’s time for my annual gig at the 2010 Charleston Wine+Food Festival, one of the premier … Read more »
charles towne, part III
Although my sunlit strolls through the Holy City have come to an end, I’ll be enjoying these snapshots for quite some time! More view, reviews, and highlights … Read more »
weekend recap…almost (charles towne: part I)
Attention: I can’t report much at the moment for I am indulging in the Holy City, some seven hours east of Birmingham. I will soon post highlights from my … Read more »
it’s good to be local!
For those of you who complain that “there’s nothing to do here”, let me set the record straight. There’s plenty of art and attraction and … Read more »
flavor profile: franklin’s homewood gourmet
I don’t know about you, but I’m the kind of girl who likes to have a place “where everybody knows my name…and they’re always glad I … Read more »
wednesday links
Welcome to Wednesday Links! Each Wednesday I’ll offer up a few of my favorite online sources. Perhaps I’ll follow a theme each week (design, local, … Read more »
“you are what you eat” sounds good to me
There seems to be a recurring theme in my life and that theme revolves around food. I exhibit all the obvious obsessions. I prefer the Food Network to … Read more »